At Fidelis Food Group, we are experts in the procurement and sale of all things beef. Our deep industry knowledge and extensive network allow us to source and deliver a wide range of high-quality beef products to meet the specific needs of our clients. We are committed to being your most reliable and trusted partner in the beef market.
Below you will find a comprehensive list of the items we routinely buy and sell. Our team provides exceptional value and service, ensuring you get the right products at the right time.
These are food items made from cow meat and byproducts, often involving grinding, mixing, or additional processing:
Ground and Formed Products
Sausages and Cured Meats
Deli Meats
Specialty and Regional Products
Bone and Byproduct-Based Items
These are the primary sections of the cow, which are further divided into sub-primal cuts:
Chuck (Shoulder Area)
Rib
Loin
Round (Hind Leg Area)
Brisket
Plate
Flank
These are the internal organs and other parts of the cow often referred to as variety meats:
*** We pride ourselves on being a nimble and dynamic company. The food industry is always changing, and we are constantly exploring new categorical opportunities to better serve you. As a result, this product page is always growing and evolving. If you don't see what you're looking for, please contact us. We are always ready to find a solution. ***